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  • (305)-397-8018
  • 1670 James Avenue , Miami Beach
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Full Bloom Vegan logo topFull Bloom Vegan logo scroll
  • Twitter pageFacebook pageInstagram pageYelp page
  • Menu
  • Drinks
  • Catering
  • Parties
  • Gift Cards
  • Jobs
  • Order
  • Reserve

Our Menu

Dinner MenuBRUNCHThanksgiving Menu

ALL ITEMS USED IN THIS MENU ARE 100% VEGAN AND NON-GMO KOSHER CERTIFIED. At Full Bloom we use wheat, soy and nuts. Please look at the menu descriptions and advise your waiter about any allergies or intolerances.

Appetizers

YAKITON    nut-f, soy-f photo

YAKITON nut-f, soy-f

$23.00
Lion mane mushrooms skewers, teriyaki glaze, togarashi & pickled dikon
WINGS   soy-f, g-f, nut-f photo

WINGS soy-f, g-f, nut-f

$17.00
Crispy breaded cauliflowers, mango buffalo sauce, ranch & pickles.
CAUSA ENCHEVICHADA  (g-f, s-f, n-f) photo

CAUSA ENCHEVICHADA (g-f, s-f, n-f)

$18.00
Peruvian potato and avocado stack, topped with heart of palm ceviche & plantain chips.

EMPANADA soy-f, nut-f

$15.00
Black beans, sweet plantain & cheese stuffed pastry/ garlic cilantro aioli

MUSHROOM FLATBREAD S-f, N-f

$24.00
Herbs roasted mushrooms medley, truffle paste, mozzarella, garlic aioli and arugula

WINTER SALAD g-f, s-f, n-f

$18.00
Arugula-romain mix, romanesco, harissa chickpeas, beets, walnuts and tahini vinaigrette

ROPA VIEJA PATACONES g-f, s-f, n-f

$18.00
Braised jackfruit with peppers and onions, garlic aioli & crispy green plantain

RAW PAD THAI g-f, s-f, n-do

$21.00
Kelp noodles, snow peas, carrots, red bell peppers, sunflower sprouts and peanut dressing

Main Entrees

RAVIOLI FUNGHI photo

RAVIOLI FUNGHI

$33.00
Homemade pasta filled with cashews ricotta, oyster, maitake mushrooms and truffle/ truffle butter . add winter truffle $.
BURGER    soy-f, nut-f photo

BURGER soy-f, nut-f

$21.00
Beyond burger, coconut milk cheddar cheeze, grilled pineapple, lettuce, tomato, onion, pickle with house burger sauce, served yuca fries.

SPAGHETTI BOLOGNESE nut-f, S-f

$26.00
Traditional lentil based bolognese sauce, spaghetti, Parmesan cheese and fresh basil . G-F option

MONGOLIAN BEEF s-f, n-f

$25.00
Wok-seared seitan, Mongolian sauce, bok choy , scallions & red peppers , steamed rice & tostones with Asian chimichurri . G-f option : Tempeh

POK BELLY NOODLES. g-f, s-f

$32.00
Char Siu lions mane belly, smoked carrots, Chinese broccoli ,glass noodles, coconut-mushroom broth , cilantro & peanut dust

MEAT LOAF nut-f, s-f

$31.00
Pan seared Chickpea loaf, Porto Demi glaze, sauté rapini and Mac & cheese G-f option

RAW BANH MI LETTUCE WRAP g-f, raw, s-f, n-f

$25.00
Hemp & sunflower grounds, kelp noodles, pickle dikon and carrots, mint, cilantro & garlic-ginger ponzu Butter lettuce

Winter Kids Menu

Cheese Burger photo

Cheese Burger

$13.00
Beyond patty, coconut milk cheese, local bun & yuca fries

CHEESE QUESADILLA….

$12.00
Tortilla wrap, mix cheese & yuca fries

SPAGHETTI ALLA NAPOLETANA ….

$12.00
Linguine pasta, napoletana sauce, parmesan cheese

Desserts

Tiramisu photo

Tiramisu

$14.00
Hawaiian Coconut Haupia photo

Hawaiian Coconut Haupia

$16.00
Gluten free, Soy free
Chocolate Ganache Pie photo

Chocolate Ganache Pie

$16.00
Gluten free
Warm Chocolate Lava cake photo

Warm Chocolate Lava cake

$16.00
with Vanilla gelato. Gluten free, soy free
Cheesecake photo

Cheesecake

$14.00
with mix berry sauce. Nut free

EVERYDAY FROM 11AM - 4PM

STARTERS

CAESAR SALAD. g-f

Romain lettuce, yuca croutons, Parmesan cheese & sea moss caesar dressing

BBQ WINGS g-f

CEVICHE PATACONES. g-f

Heart of palm ceviche, aji amarillo aioli & crispy green plantain

TRUFFLE YUCA FRIES. g-f

Fried yuca, truffle aioli , Parmesan cheese

NACHOS g-f

guava bbq jackfruit, cheese sauce, pickles cabbage, chipotle Mayo jalapeno & cilantro

BOWL & SANDWHICH

PO’ BOY

Fried cauliflower, chipotle aioli, lettuce, tomato & pickled jalapeños (gluten free option available)

PHILLY CHEESE STEAK

Grilled Chopped mushrooms, caramelized onions, garlic aioli, pickles & cheese sauce

DELI TUNA

Jackfruit tuna salad, mustard, Mayo, lettuces, tomate, onions & pickles

LOX & BAGEL

Cashews cream cheese & carrot lox

CHEESEBURGER

Beyond burger, cheddar cheese, chipotle aioli, lettuce, tomato,onion & pickles

STEAK FAJITAS TACOS

seared chopped mushrooms, peppers, onions, jalapeños, cheese guacamole and chipotle Mayo

PICADILLO TACOS

Lentils and potato grounds, shredded lettuces, pico de gallo salsa verde & jalapeños

BREAKFAST TACOS

Tofu scrambled, carrot chorizo, tater tots , cheese sauce, guacamole & pico de gallo

CUBAN BOWL

Roasted mojo cauliflower, white rice , black beans & sweet plantains

PENNE ALLA VODKA

Smoked carrots lox, penne pasta, vodka sauce and Parmesan cheese

FRIED RICE BOWL

Char Siu mushrooms, smoked carrots sausage , tofu scrambled, peas, bok choy, forbidden black rice & stir-fry sauce / spring roll

Starter

WINTER SALAD

Arugula-romain mix, romanesco, harissa chickpeas, beets, walnuts and tahini vinaigrette

CAUSA DE ATÚN

potatoe, avocado & jackfruit tuna salad stack, aji amarillo sauce, crispy corn & plantain chips

GUAVA BBQ WINGS

Fried cauliflower wings , guava bbq sauce, ranch & pickles

Main course

MEATLOAF

Pan seared Chickpea loaf, Porto Demi glaze, sauté rapini and Mac & cheese

PUMPKIN RAVIOLI

Homemade ravioli with butternut squash filling, sage brown butter & Parmesan cheese

POK BELLY NOODLES

Char Siu lions mane belly, smoked carrots, Chinese broccoli ,glass noodles, coconut-mushroom broth , cilantro & peanut dust

Dessert

Chocolate Ganache

Almond crusted chocolate ganache pie with berry compote

Cheesecake

Soy cheesecakew with pumpkin marmelade
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